Crispy dough pastry stuffed with spiced potatoes, served with chickpeas, mint yogurt and tamarind sauce.

Indian fritters made with fresh spinach leaves, gram flour, spices and herbs.

Garden fresh vegetables tossed with royal cumin, made into patties, coated with bread crumbs, and shallow fried.

Indian cottage cheese marinated in fresh yogurt and pickling spices, cooked in a clay oven.

Fresh mushrooms char-grilled in clay oven using special MD marinade.
(Cooking Time: 15 min)

Traditional Punjabi-style char-grilled marinated chicken.

Chicken tikka marinated in coriander, green chilies, and mint, cooked in a clay oven.

Lamb chops marinated with ginger and traditional Indian spices, char-grilled to perfection.

Delhi street-style char-grilled marinated whole chicken on the bone.

Tender goat mince marinated with fresh mint and Indian spices, cooked in the clay oven.

Atlantic salmon marinated in mild spices with fenugreek, mace, and ginger.

Jumbo prawns marinated in garlic, cream, cheese, yogurt, and saffron, cooked in clay oven.

Tilapia fillet marinated in ginger, garlic, mace, cardamom, and black pepper.

Chicken breast marinated with cream, cheese, and cardamom, cooked in clay oven.

Marinated and fried tilapia fish stir fired with soya sauce, ginger and hot chillies .

Batter fried chicken strips cooked with coriander, chilli powder, black pepper powder, yogurt and flavour of soy.

Spicy chicken tossed in a bright sauce of yogurt, curry leaves, and traditional spices.

Batter-fried cauliflower tossed with ginger, garlic, soy sauce, and a hint of chilies.

Lightly batter fired chicken tossed with housemade chilli sauce, peppers, onion and fresh chillies.

Nice and spicy dish made of fiery cauliflower tossed in a bright sauce made of yogurt, curry leaves and traditional spices.

Cubes of fried crispy paneer are tossed in a spicy sauce made with soy sauce, vinegar, housemade chilli sauce.

Lightly batter fried shrimp tossed with green chilli, chilli powder and currry leaves.

Marinated tilapia fish stir fried with fresh ginger, garlic, chillies, turmeric, and lemon juice.

Half “Bhatti Murgh” on the bone simmered in a rich ‘Old Delhi makhani’ sauce, flavored with green chilies and julienned ginger.

Goat shanks slow-stewed in a spiced yogurt and nut gravy from the Deccan region.

King prawns stir-fried in karahi masala with garlic, tomatoes, crushed coriander, and red chilies.

Delicately prepared lamb chops cooked with onions, tomatoes, and a hand-ground spice mix from Hyderabad.

Chicken breast strips grilled in the tandoor and sautéed on a tawa with peppers, tomatoes, and green chili.

Spring goat cubes cooked in a tangy tomato-based sauce with capsicum, onion, and ginger.

King prawns cooked on a tawa with chopped onions, coriander, and Panchphoran (Indian five spice).

Homemade paneer cooked with capsicum, ginger, and green chili in a tangy onion-tomato gravy.

A delicious vegetarian indian dish of cooked spiced lentils finished with a tempering of ghee and spices.

Striped sized seasonal fresh vegetables and indian cottage cheese cooked with onions and tomatoes.

Indian cottage cheese simmered in a 'Punjabi makhani’ sauce flavored with green chillies and ginger julienne.

Fried okra cooked with onion and tempered with green chillies, cumin seeds and ginger.

Delicous preparation of fresh fenugreek leaves, spinach & grated cottage cheese cooked with indian spices.

Exquisite Punjabi country fare of home made indian cottage cheese stir-fired in an iron karahi with a spicy masala of garlic onions and tomatoes with a tempering of crushed coriander seeds and crispy red chillies.

Creamed spinach and homemade indian cottage cheese cooked with cumin seeds and garlic.

A delicious melange garden fresh vegetables cooked with herbs & hand-ground spices with onions and tomatoes.

Shahi paneer korma would literally translate to braised paneer in "royal" curr. Shahi means royal but when it refers to paneer, it usually indicates a creamy, decadent tomato sauce.

Channa or chick peas cooked in a delicious onion-tomato and giner-garlic based spicy sauce generously flavoured with indian spices.

Fresh mushrooms cooked in a delicious onion-tomato based sauce flavored with indian spices.